Below is a sample of menu items that we serve at our events. A typical event menu will have about 3 entrees, 2 sides, dessert, and drinks. Items and ingredients are subject to change based on availability. Menu updates are posted on our instagram and facebook the day before the event.
local eggs, veggies, cheese, crumbled bacon on a homemade fresh baked biscuit
locally made tortilla chips loaded with scrambled eggs, tomatillo salsa, veggies, fresh cilantro, cheese, pickled red onions, optional hot pepper sauce
fried egg, crumbled bacon, seasonal veggies, warmly spiced riced cauliflower, grilled smashed potatoes
locally made tortilla chips with our signature spiced chicken, salsa, fresh veggies, cilantro, cheese, pickled red onions and hot pepper sauce
cumin and coriander seasoned chicken on tzatziki sauce and topped with fresh seasonal veggies and tahini
Asian inspired sandwich featuring braised lime & soy sauce chicken with cucumbers, chives, cilantro, peppers, pickled carrots and radish, red pepper mayo on a fresh hoagie roll
build your own wraps with fresh mushrooms, onions, garlic, wild rice, topped with a chopped celery pecan garnish and a drizzle of lively cream sauce
slow roasted chicken in a Jamaican jerk inspired sauce with peppers, onions, carrots, and cabbage on pinto beans and coconut-jasmine rice, add hot peppers if you like the Caribbean heat!
a zesty bowl of rich, savory braised chicken on a bed of local grains or zoodles and topped with fresh, seasonal veggies
vegan chili, tomato and meatball soup, squeezed cucumbers, fresh fruit, roasted street corn, potato salad, cheesy bacon grits, savory coleslaw
cornbread, lemon blueberry muffins, chocolate cardamom muffins, whole wheat biscuits
locally roasted fair trade coffee, iced tea, lemonade, sparkling water, spring water
fruit crisp, chocolate bark, fresh baked cookies, brownies and more